This yacht runs a busy private program in the Mediterranean, boasting an active itinerary. The vessel provides the chance to become part of a well-established program, offering the opportunity to gain knowledge from a seasoned and enthusiastic team.
This opportunity is tailored for a seasoned Chef with 2+ years experience in the industry, poised for their next career challenge.
To be considered you must hold the following:
- Valid STCW documentation and seagoing medical.
- Well versed in a range of cuisines including Mediterranean.
- Food and Hygiene Level II
- Be available to join by the 1st May 2025.
In return, the yacht will offer:
- €5000-€6000 per month
- Seasonal MLC contract
- A professional and organised program
Please apply if you meet the above criteria.