This position is seasonal running from mid-April to November
This opportunity is tailored for a seasoned sole chef with 3-5 years experience in the industry, poised for their next career challenge.
To be considered you must hold the following:
- Valid STCW documentation and seagoing medical.
- Extensive charter experience
- Flexible and able to adapt quickly
- Range of cuisines
- Available within 2 weeks
- Fluency in Greek is preferable but not compulsory
- Schengen Visa or EU residency
In return, the company will offer:
- 7000-8000 EUR DOE
- 38 days leave
- Charter tips
Please note we are ideally considering female candidates due to cabin arrangements, male candidates may be considered.
We can only consider candidates based in the EU for repatriation purposes.
Please apply if you meet the above criteria.