Highlights of the role include:
- Highly competitive salary.
- Rotation schedule of 4:2 (months)
- Introduction of newly enhanced company benefits
- Fluency in both Japanese and English, deemed essential for effective communication
- Proficiency and cultural insight into Asian food and beverage.
- Prior experience on 5-star or 6-star cruise ships/Hotels.
- Demonstrated expertise in managing bars within luxury cruise settings, meeting the exacting standards of discerning clientele
- Immediate availability to join the team